Digital HUBBiothechnologie
Topics in enzyme and fermentation biotechnology 2
ALAN WISEMAN
Not for loan1 copy
Digital HUBPublication
- Author
- ALAN WISEMAN
- ISBN
- 0851320528
- Language
- French
- Publisher
- ELLIS HORWOOD
- Publication year
- 1978
Library details
- Dewey classification
- BIOTC-11-05
- Call number
- BIOTC-11-05/01
- Physical description
- 308 P
- Dimensions
- 22cm
Subjects
Additional content
- Notes
- INDEX
Copies
BIOTC-11-05/01Not for loan
- Barcode:
- 4200
- Status:
- Exclu du prêt
- section:
- Biothechnologie
- location:
- BSNV
- notOnLoanCandidate:
- 1
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