Aliments
Microbiologie alimentaire
Auteur inconnu
Unavailable0 copies
Publication
- Author
- Auteur inconnu
- ISBN
- 978-2-7430-0155-1
- Language
- fre
- Publisher
- Tec & doc-Lavoisier
- Place of publication
- Londres
- Publication year
- 1997
Library details
- Dewey classification
- 664.0
- Physical description
- XIV-1073 p.
- Dimensions
- 25 cm
Subjects
Contributors
Additional content
- Notes
- Notes bibliogr. Index
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