Cover of Technologie et possédés de fabrication des boissons fraîches

Biochimie

Technologie et possédés de fabrication des boissons fraîches

Zina OUIZEM

Available1 copy

Publication

ISBN
978-9931-825-82-1
Language
fre
Publication year
2024

Library details

Dewey classification
BIOCH-05-306
Call number
BIOCH-05-306/02
Physical description
61 p.
Dimensions
19 cm.

Subjects

Copies

BIOCH-05-306/01Unavailable
Barcode:
15412
Status:
Exclu du prêt
section:
Biochimie
location:
BSNV
notOnLoanCandidate:
1
Barcode:
15413
Status:
En Prêt
section:
Biochimie
location:
BSNV
notOnLoanCandidate:
1

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