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Biochimie

Food additives and their impact on health

Rajesh Baliram KSHIRSAGAR

Not for loan1 copy

Publication

Author: Rajesh Baliram KSHIRSAGAR
ISBN: 978-1-77956-442-9
Language: English
Publisher: Delve
Publication year: 2025

Library details

Dewey classification: BIOCH-05-335
Call number: BIOCH-05-335/01
Physical description: 287 p.
Dimensions: 24 cm.

Subjects

Biochimie Biochimie

Additional content

Notes: index

Copies

BIOCH-05-335/01Not for loan

Barcode:: 15730
Status:: Exclu du prêt
section:: Biochimie
location:: BSNV
notOnLoanCandidate:: 1

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